Britts Fermented Foods LLC
Oak barrel fermented pickles, kimchi, sauerkraut, and black garlic paste made on Whidbey Island, WA.
Next market
Sunday, Aug 30
9:00 AM - 2:00 PM
Seattle, WA
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Service area
Seattle, WA
Up to 25 miles
About Britts Fermented Foods LLC
Britt's Fermented Foods, LLC uses the age-old method of oak barrel fermentation, no vinegar, no heat, to craft pickles, kimchi, sauerkraut, and black garlic paste. Based in Langley, WA, distributed via Puget Sound Food Hub and Rock Island Refrigerated Distribution in NorCal.
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