Ice House Farm
Born to Graze: Vermont farmstead goat cheese from a small family farm established in 2016.
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Service area
Goshen, VT
Up to 25 miles
About Ice House Farm
Everything we do is aimed at farming in nature's image. Our farming practices reduce pollution, sequester carbon, and increase biodiversity. We do this by adaptively grazing a herd of dairy goats, moving them to new pasture each day. As farmstead cheesemakers our most meaningful work is with our animals and on our land.
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