K-Culture Ferments
Life giving ferments with taste.
Next market
Saturday, Sep 12
8:30 AM - 12:00 PM
Ann Arbor, MI
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Service area
Ann Arbor, MI
Up to 25 miles
About K-Culture Ferments
A local, NC-based fermenting company using traditional methods to craft 100% raw, all-natural, unpasteurized, vegan, probiotic-rich KRAUTS, KIMCHIS, and BEET KVASSES. We craft consistent, fresh and bright fermented foods and beverages that are fun and easy to add to everyday meals and routines.
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