Wave Hill Bread
Artisan bakery in Norwalk, CT baking traditional breads with grains milled fresh at the bakery, plus a café serving breakfast, lunch and pizza Romana.
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Service area
Bethel, CT
Up to 25 miles
Contact
203-423-0575About Wave Hill Bread
Wave Hill Breads honors traditions modern commercial bakeries have abandoned: fresh organic grains are milled at the bakery right before mixing, doughs ferment up to 72 hours and are highly hydrated for easy digestion, and breads are shaped by hand. Owned by Master Baker Tim Topi, who apprenticed in Rome at 16, and his wife Angela. The bakery café offers coffee, breakfast, lunch, sandwiches, salads and pizza Romana.
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