Wavehill Breads
Artisan micro-bakery in Norwalk, CT making traditional Pan de Campagne, sourdough, and other breads with organic milled grains
Next market
Saturday, Aug 29
8:30 AM - 1:00 PM
Chappaqua, NY
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Service area
Chappaqua, NY
Up to 25 miles
Contact
203-423-0575About Wavehill Breads
Wave Hill Breads is a micro-bakery founded by Master Baker Tim Topi, who trained in Rome starting at age 16. Tim and his wife Angela bought the business and expanded offerings. Fresh organic grains are milled in-house before mixing, doughs ferment up to 72 hours, and breads are shaped by hand. Their cafe also serves breakfast, lunch, and pizza Romana.
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